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Cleaning the oven: Step-by-step plan
Step-by-step plan built up according to OVUR for cleaning an oven.
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Downloadable resource (13)Teacher -
Brussels waffles and rice pudding: Recipe
Recipes with roadmap for Brussels waffles and rice pudding.
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Vol-au-vent: lesson sheet
An easy step plan that the students can follow to make vol-au-vent.
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Cakes: Lesfiches
Lesfiches for making cakes:
- vanillacake,
- Lemon Cake,
- cake with raisins and nuts,
- almond cake,
- chocolate cake.
The students receive the recipe and the ingredients. They have to convert these themselves to the requested number of people.
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Serve Studies
Website with questions and answers that serve science in teaching and beverage knowledge are discussed. Some of the content:
- table service,
- drinks,
- etiquette,
- technical terms,
- banquet,
- Menu leather,
- room techniques.
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Website (5)Teacher -
Food infection and food poisoning: Features
On the basis of questions and answers, students learn using this document more about the importance of food hygiene.
A correction key is also available.
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Community center and / or thrift store: Visit
Fill sheets for students, during a visit to a thrift store and / or community center.
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ergonomic work
Lesson plan to devote sufficient attention to ergonomic working in the kitchen. The aim is among other pupils:
- to clarify the concept of ergonomics with examples;
- the principles of ergonomic handle can articulate in concrete situations;
- in …
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Vegetarian appetizer buffet: Evaluation Sheet
Using this evaluation form you can evaluate the actions and skills that will be discussed during the preparation of an appetizer buffet.
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Obesity: Student bundle
This bundle deals with the characteristics of obesity. Among other things, it zooms in on:
- the definition of obesity;
- calculation of your BMI;
- causes and consequences of obesity;
- prevention and healthy food.
A correction key and a presentation …
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Downloadable resource (50)Student (teacher training) -
Household skills
These bundles fit in with an evaluation assignment from the teacher training course with optional subjects nutrition-care and PKV.
The following topics are covered in the bundles:
- recipes;
- determine the nutritional value of those recipes; …
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Home economics: Exam
The exam includes location plans, questions about the composition of balanced meals and diabetes.
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