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Island game: Outdoor education
Nice work form to repeat material in the open air or to have the students carry out do-it-yourself assignments in groups.
The groups try to conquer as many islands as possible by completing assignments. They still have to look for the assignment …
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Turning cards: Templates
With these fillable PDFs you can make your own turntables. There are pivot cards for sentences, words and dialogues.
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Classroom Instructions: Visual Support
A set of homemade very simple drawings for some class instructions such as 'Read', 'Listen', 'Sit down', 'Open your book' etc.
Initially focused on the Arabic lesson, some drawings contain Arabic text, but there are …
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Get creative with pumpkins
Make a pumpkin creation and pumpkin soup with your class.
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Preparation techniques: Memory
Memory game to repeat or learn the preparation techniques in a fun way.
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HACCP and Security: Key
Kitchen staff should be aware of food hygiene and safety in the kitchen.
In this test, the students answer questions in the first part of the HACCP. In the second part must recognize these safety signs and labels.
Annex is a key improvement.
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Vegetables Quartet
A quartet with the following vegetables:
- iceberg lettuce,
- celeriac,
- broccoli,
- red onion,
- red lettuce,
- cauliflower,
- White cabbage,
- Red cabbage,
- Savoy cabbage.
At each vegetable you will find the following information back:
- category, …
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Chocolate: Cooking Sheet
This document contains three different methods to make chocolate mousse. Explained by three well-known Flemish Sofie Dumont, Piet Huysentruyt and Jeroen Meus.
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Kitchen equipment: Concepts Lang
Work form with which students practice the correct names of the kitchen equipment. Moreover, they also learn the applications of the material in this way.
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Content Size: Calculations
This resource offers a variety of exercises to read, among other measures of capacity to implement and wholesale and units.
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Food Table: Exercises
This resource puts students to work with the food table. The intention is that they map the composition of foods and the figures can interpret and convert.
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Avoir ou être: Conjugation in the Indicatif présent
Short presentation of the conjugation of two verbs in the present tense.
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