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Audiovisual teaching material elections 2024
On this page we collect a range of audiovisual teaching materials from The Archives for Education with which you can guide your classes through the festival of democracy. It is regularly updated in the run-up to the elections.
We are happy to …
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More music in the classroom with artificial intelligence
Artificial intelligence as your own teaching assistant, helping to improve classroom dynamics and enrich the learning experience. In this blog we discuss some AI tools that can help you create songs for your students.
Music can improve the atmosphere …
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Evaluation of practical nutrition lesson
Rubric evaluation for practical nutrition lessons 3rd grade basic care and support in which the following items are evaluated:
- personal hygiene,
- hygienic actions,
- quality-conscious action,
- ergonomic action,
- economic action,
- trade safely, …
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Downloadable resource (3)Teacher -
Justin Beaver: VR on climate change
Justin Beaver is an interactive VR film where students can experience the changes caused by global warming and pollution from the eyes of a beaver.
In this article you will be taken into the story of Alexandra Sierra, who designed Justin Beaver .
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Rubrics of one: Music evaluation sheets
You can use these evaluation sheets in the form of rubrics of one to evaluate musical assignments. The different assignments are:
- introducing oneself through a rap;
- finger kaleidoscope ;
- sound design ;
- comic strip ;
- making instrumental music; …
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Downloadable resource (5)Teacher -
The Food Triangle: Button
After learning the food triangle and the movement triangle, your students take this test. Both theory and applications are discussed.
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Downloadable resource (12)Teacher -
Nutrition and Dementia: Examination
Review about nutritional problems in dementia.
Subjects:
- overeating;
- malnutrition.
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Butcher: Key
Test for the butcher or bacon butcher department about meat preparations.
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Nutrition: Basic knowledge
Test on basic knowledge of professional terminology for the hotel and kitchen department.
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Hand hygiene: Poster
In the practice rooms where food is used (butcher, bakery, kitchen ...), good hand hygiene is very important.
That is why this poster that can be used in the practical classroom or as a mind map can be added to the course.
The data included on the …
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Downloadable resource (11)Teacher -
Workplace equipment and workplace organization: Repeat questions
Repeat questions for the workshop layout and workshop organization course.
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Fat dough and short dough: Repetition questions
Repetitive test with improvement key on the theory of fat dough and sand dough.
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